Dublin – Research and Markets has announced the addition of the “Global Food Warming Trays Market 2017-2021” report to their offering.
The analysts forecast the global food warming trays market to grow at a CAGR of 10.97% during the period 2017-2021.
Global Food Warming Trays Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
One trend in market is increasing focus of vendors on innovative technologies and features. The food warming trays vendors are focusing on enhancing the quality and features of their products so that these vendors can attract more consumers which leads to increased market share of the vendors.
The vendors are mostly prioritizing on providing food warming trays with improved features such as better temperature control and also increasing the surface space so that more number of dishes can be placed for warming simultaneously.
One driver in market is increasing focus on maintaining optimal temperature of food served. Most of the foodservice establishments such as hotels, catering companies, and full service restaurants that provide buffet services are focusing more on providing food items that are served warm at an optimal temperature to the customers.
These establishments prioritize customer satisfaction in terms of food served in a buffet. The use of food warming trays with enhanced features that help to keep the food at an optimum temperature without deteriorating its nutrient value helps these foodservice establishments to create a strong brand image by enhancing customer satisfaction.
– Jarden Consumer Solutions
– The Vollrath Company
Other prominent vendors
– Tomlinson Industries
– Nostalgia Products
– Spring USA
– Brentwood Appliances
– Giles & Posner
Key Topics Covered:
Part 01: Executive summary
Part 02: Scope of the report
Part 03: Research Methodology
Part 04: Introduction
Part 05: Market landscape
Part 06: Market segmentation by surface material
Part 07: Geographical segmentation
Part 08: Key leading countries
Part 09: Market drivers
Part 10: Impact of drivers
Part 11: Market challenges
Part 12: Impact of drivers and challenges
Part 13: Market trends
Part 14: Vendor landscape
Part 15: Key vendor analysis
Part 16: Appendix
For more information about this report visit https://www.researchandmarkets.com/research/gjqxbm/global_food